the effect of food on the respiration rates of daphnia magna using a flow-through system

Respiration rates and gut fluorescence of the cladoceran Daphnia magna were studied using a flow-through system. This open system has the advantage of introducing food or producing a starvation effect during the course of the experiment. Severe variations in respiratory rates were observed in relation to the presence or absence of food, indicating short-term variability. Organisms kept starved or at low food for a long period (15-20 h) responded to a sudden increase in food by increasing their respiration rates three- to four-fold in parallel with their gut content. A significant relationship between gut fluorescence and respiration rates was observed, suggesting that feeding and the related swimming activity were responsible for the observed metabolic variability.