A surveillance of microbiological contamination on raw poultry meat at retail markets in China
Clicks: 214
ID: 24275
2019
| Reference Key |
li2019afood
Use this key to autocite in the manuscript while using
SciMatic Manuscript Manager or Thesis Manager
|
|---|---|
| Authors | Li, Y. |
| Journal | food control |
| Year | 2019 |
| DOI | 10.1016/j.foodcont.2019.04.037 |
| URL | |
| Keywords | Keywords not found |
Citations
No citations found. To add a citation, contact the admin at info@scimatic.org
Comments
No comments yet. Be the first to comment on this article.