Polymeric surfactants based on inulin, a polysaccharide extracted from chicory. 1. Synthesis and interfacial properties.
Clicks: 183
ID: 3660
2001
Inulin, the polydisperse reserve polysaccharide from chicory, has been modified by carbamoylation in organic solvents. The reaction of inulin with a range of alkyl isocyanates resulted, after crystalization, in a variety of carbamoylated inulins from which the interfacial properties were determined. The medium and long chain carbamoylated inulins showed a good to very good reduction of the interfacial tension which makes these biopolymers interesting in the field of biodegradable surface active agents.
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stevens2001polymericbiomacromolecules
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Authors | Stevens, C V;Meriggi, A;Peristeropoulou, M;Christov, P P;Booten, K;Levecke, B;Vandamme, A;Pittevils, N;Tadros, T F; |
Journal | Biomacromolecules |
Year | 2001 |
DOI | DOI not found |
URL | URL not found |
Keywords | Keywords not found |
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