Production of skim milk powder by spray-drying from transglutaminase treated milk concentrates: Effects on physicochemical, powder flow, thermal and microstructural characteristics
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ID: 42177
2019
| Reference Key |
er2019productioninternational
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|---|---|
| Authors | Er, B. |
| Journal | international dairy journal |
| Year | 2019 |
| DOI | 10.1016/j.idairyj.2019.104544 |
| URL | |
| Keywords | Keywords not found |
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