Antioxidant, anticancer and ACE-inhibitory activities of bioactive peptides from wheat germ protein hydrolysates
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ID: 56449
2019
| Reference Key |
karami2019antioxidantfood
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|---|---|
| Authors | Karami, Z. |
| Journal | food bioscience |
| Year | 2019 |
| DOI | 10.1016/j.fbio.2019.100450 |
| URL | |
| Keywords | Keywords not found |
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