Bioactive compounds from date fruit and seed as potential nutraceutical and functional food ingredients
Clicks: 227
ID: 64534
2020
| Reference Key |
maqsood2020bioactivefood
Use this key to autocite in the manuscript while using
SciMatic Manuscript Manager or Thesis Manager
|
|---|---|
| Authors | Maqsood, S. |
| Journal | Food chemistry |
| Year | 2020 |
| DOI | 10.1016/j.foodchem.2019.125522 |
| URL | |
| Keywords | Keywords not found |
Citations
No citations found. To add a citation, contact the admin at info@scimatic.org
Comments
No comments yet. Be the first to comment on this article.