Dehydration process influences the phenolic profile, antioxidant and antimicrobial properties of Galium aparine L.
Clicks: 148
ID: 91625
2018
Reference Key |
senio2018dehydrationindustrial
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Authors | Senio, S. |
Journal | industrial crops and products |
Year | 2018 |
DOI | 10.1016/j.indcrop.2018.04.054 |
URL | |
Keywords | Keywords not found |
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