Journament

Keyword Connections - preservation Keywords

Connection Type	Connection
Journals	food microbiology forensic science international Foods (Basel, Switzerland) philosophical transactions series a, mathematical, physical, and engineering sciences
Research Groups	No Research Group Connected
Bibliographies	[1] Precocious natural mummification in a temperate climate (Western Cape, South Africa). [2] Modelling and validation of the antifungal activity of DL-3-phenyllactic acid and acetic acid on bread spoilage moulds. [3] penyelamatan informasi dokumen/arsip di era teknologi digital [4] impact of silymarin enriched semen extender on bull sperm preservability [5] diamantina: world cultural heritage [6] assessment of the efficiency of essential oils in the preservation of postharvest papaya in an antimicrobial packaging system avaliação da eficiência de óleos essenciais na preservação pós-colheita de mamão mediante um sistema de embalagem antimicrobiana [7] socio cultural literacy of the buffer zone community towards preservation of the gunung halimun salak national park (tnghs) [8] algunas manifestaciones de la cultura tradicional y popular de una comunidad en situación de desplazamiento: el caso de cercana ilusión. [9] definición de las condiciones de temperatura y almacenamiento adecuadas en la detección de adn de leishmania por pcr en flebotominos. [10] varying degradation of subfossil daphnia longispina during the past 250 years and the discovery of fossil helmet-type head shields: preliminary results [11] preservation of milks with addition of antibacterial and aromatic supplements produced in japan [12] the palaeolithic, preservation and the public [13] examining the role of cultural landscape in regional development: defining criteria and looking at ephesus [14] corrosion condition evaluations of historic concrete icons [15] managing antarctic data-a practical use case [16] Effect of Conventional Preservatives and Essential Oils on the Survival and Growth of in Vegetable Sauces: A Comparative Study. [17] Natural antimicrobials for food preservation [18] Avocado leaves: Influence of drying process, thermal incubation, and storage conditions on preservation of polyphenolic compounds and antioxidant activity [19] Ambivalence des eaux souterraines dans le journal The Hindu : promouvoir leur préservation tout en accueillant des justifications de leur exploitation [20] The geo-referenced xix century cartography: An analysis tool and a project reference for the preservation and management of built and landscape heritage [21] Postextraction Alveolar Preservation and Use of the Crown of the Extracted Tooth as a Temporary Restoration [22] Alzheimer’s Disease Frontal Cortex Mitochondria Show a Loss of Individual Respiratory Proteins but Preservation of Respiratory Supercomplexes [23] THE ROLE OF THE CULTURAL ANTHROPOLOGICAL FACTORS IN THE PRESERVATION OF THE ORAL HEALTH: A REVIEW [24] Influence of Hypoxic Preservation Temperature on Endothelial Cells and Kidney Integrity. [25] Barriers and Advances in Kidney Preservation. [26] On Analysis of Mixed Data Classification with Privacy Preservation [27] Emergence and era of ultrasonic's in fruit juice preservation: A review. [28] New Approaches to Cryopreservation of Cells, Tissues, and Organs. [29] Preparation of gallic acid-grafted chitosan using recombinant bacterial laccase and its application in chilled meat preservation [30] Volatile organic compound data of ready-to-cook tuna fish-burgers: Time evolution in function of different and/or combined mild preservation technologies and relevant statistical analysis. [31] Cryopreservation as a Tool for Reef Restoration: 2019. [32] Development of a new reproductive tissue cryopreservation clinical service for children: the Oxford programme. [33] The Role of Reproductive Sciences in the Preservation and Breeding of Commercial and Threatened Teleost Fishes. [34] An Enhanced LoRaWAN Security Protocol for Privacy Preservation in IoT with a Case Study on a Smart Factory-Enabled Parking System. [35] Aragonite pteropod abundance and preservation records from the Maldives, equatorial Indian Ocean: Inferences on past oceanic carbonate saturation and dissolution events [36] Antimicrobial Nanoparticles Incorporated in Edible Coatings and Films for the Preservation of Fruits and Vegetables. [37] Preservation of previously frozen black wildebeest meat (Connochaetes gnou) using oregano (Oreganum vulgare) essential oil [38] Glucocorticoid for Hearing Preservation After Cochlear Implantation: A Systemic Review and Meta-analysis of Animal Studies. [39] The Study of Language Semantics of the Turkic Peoples for the Purpose of Preservation of the World Cultural Heritage (Based on the Material of the Kyrgyz and Uzbek Languages) [40] A brief review of applications of antifreeze proteins in cryopreservation and metabolic genetic engineering [41] Application of Pectin from Aloe arborescens Mill. to the Cryopreservation of Human Leukocyte Cell Suspensions. [42] Genetic and epigenetic stability of recovered mint apices after several steps of a cryopreservation protocol by encapsulation-dehydration. A new approach for epigenetic analysis. [43] Semantic preservation of standardized healthcare documents in big data. [44] The effects of different preservation chemicals and finishing on wood combustion properties in Pinus sylvestris L. and Castanea sativa mill [45] Chokeberry polyphenols preservation using spray drying: effect of encapsulation using maltodextrin and skimmed milk on their recovery following digestion. [46] Desiccation and supra-zero temperature storage of cat germinal vesicles lead to less structural damage and similar epigenetic alterations compared to cryopreservation. [47] Effects of preservation methodology on stable isotope compositions of sea stars. [48] Comparison of the impact of preservation methods on amniotic membrane properties for tissue engineering applications. [49] Polyphasic, Including MALDI-TOF MS, Evaluation of Freeze-Drying Long-Term Preservation on (Section ) Strains. [50] The Concept of Microwave Foam Drying Under Vacuum: A Gentle Preservation Method for Sensitive Biological Material [51] Berry Drying: Mechanism, Pretreatment, Drying Technology, Nutrient Preservation, and Mathematical Models [52] Preservation of mesophilic mixed culture for anaerobic palm oil mill effluent treatment by convective drying methods [53] Quality enrichment and preservation of shrimp by fortification with fishes and flours employing fast vacuum-drying [54] Effectiveness of drying, roasting and preservation on antioxidant of dried roasted sunflower (Helianthus annuus) seed [55] Effect of blanching, drying and preservation of dried wax apple (Syzygium samarangense) leaf tea [56] Microencapsulation of algal biomass (Tetraselmis chuii) by spray-drying using different encapsulation materials for better preservation of beta-carotene and antioxidant compounds [57] Review of leaf drying: Mechanism and influencing parameters, drying methods, nutrient preservation, and mathematical models [58] Preservation of thermophilic mixed culture for anaerobic palm oil mill effluent treatment by convective drying methods [59] Microorganism preservation by convective air-drying—A review [60] Halobacterium salinarum storage and rehydration after spray drying and optimization of the processes for preservation of carotenoids [61] Theoretical research regarding the mass balance sheet of the preservation of berries through drying/dehydration [62] Avocado leaves: Influence of drying process, thermal incubation, and storage conditions on preservation of polyphenolic compounds and antioxidant activity [63] Freeze-drying of mammalian cells using trehalose: Preservation of DNA integrity [64] Optimization of protectant, salinity and freezing condition for freeze-drying preservation of Edwardsiella tarda [65] The Effectiveness of Vacuum-microwave Drying Methods in the Preservation of Amelanchier Berries (Amelanchier canadensis L. Medik.) [66] Preservation of salt-tolerant acidophiles used for chalcopyrite bioleaching: Assessment of cryopreservation, liquid-drying and cold storage [67] Industrial avocado waste: Functional compounds preservation by convective drying process [68] Drying and preservation of phytochemicals from elateriospermum tapos seed oil using combination of freeze drying and microwave technique [69] Directional freezing of ovarian tissue and freeze-drying of stem cells for fertility preservation [70] Preservation of nucleic acids by freeze-drying for next generation sequencing analyses of soil microbial communities [71] Third International Food Drying Workshop/1st Fresh Food Processing and Preservation Workshop, Wuxi, China, July 6–7, 2016 [72] Structure preservation of Aloe vera (barbadensis Miller) mucilage in a spray drying process [73] Food matrix structure quality preservation: Water removal operation conditions control during convective drying [74] Ultrasonic drying for food preservation [75] Conservação de sementes de ipê-roxo Preservation of Tabebuia heptaphylla (Vell.) Toledo seeds [76] Viability tests of LIPI-MC mould collection in ampoule of L-drying preservation after one year of storage at 5ºC [77] Preservation of differentiation and clonogenic potential of human hematopoietic stem and progenitor cells during lyophilization and ambient storage. [78] NATURAL ANTIMICROBIAL AGENT USE IN THE PRESERVATION OF FRUITS AND VEGETABLES [79] Antimicrobial Edible Films and Coatings for Meat and Meat Products Preservation [80] Raw diffraction data preservation and reuse: overview, update on practicalities and metadata requirements [81] Diagnóstico ambiental e delimitação de Áreas de Preservação Permanente em um assentamento rural = Environmental diagnosis and delimitation of PPAs (Permanent Preservation Areas) in a rural settlement [82] INTRODUCTION A National park is an area set aside by a national government for the preservation of the natural environment. The World Conservation Union defines a National park as a natural area designated to protect the ecological integrity of one or more ecosystems for present and future generations. In Pakistan, the earlier ecological studies were generally observational. The earlier studies, generally appeared in 1950’s, were confined to visual description of the vegetation, and no attempts were made to recognize community types and to correlate them with the relevant environmental factors. On the contrary, advanced multivariate techniques of ordination and cluster analysis had been routinely used in Europe and other parts of the world. There are numerous ordination methods accessible in plant bionetwork, some of which have been extensively used, e.g. Principal Component Analysis (PCA) and Detrended Correspondence Analysis (DCA) (Hill & Gauch, 1980), whereas some others only sporadically used (Zhang, 2004). A series of studies using different ordination techniques were carried out in Pakistan by Ahmad et al., 2009; Ahmad, 2009; Jabeen & Ahmad, 2009; Pirzada et al., 2009; Ahmad et al., 2010a, b; Ahmad, 2011. In Canonical Correspondence Analysis (CCA) the floristic statistics and the environmental variables can be assimilated within the ordination (Kashian et al., 2003). Within the Ayubia National Park, the study area was the moist temperate forest in Rawalpindi, NE-Pakistan (Fig. 1), showing a high diversity of susceptible plant and animal species. The geographical location of the park is 330° 52' N and 730° 90' E (Farooque, 2002). The aim of this research was to quantify the vegetation in Ayubia National Park using ordination techniques and to determine the soilvegetation relationship to provide basic awareness for preservation of nationally significant native flora. A list of plant species present in the study area is provided in Table 1. Apart from their importance from ecological point of view few species are used as medicinal herbs by local inhabitants. Observed biodiversity of occuring species indicate that this area can be used for conservation of native flora. Exploring the vegetation dynamics and community assemblage in Ayubia National Park, Rawalpindi, Pakistan, using CCA [83] Effect of monooxygenase purified from Mycobacterium JS60 combined with sodium alginate on the preservation of banana [84] Effect of Antioxidants and Apoptosis Inhibitors on Cryopreservation of Murine Germ Cells Enriched for Spermatogonial Stem Cells. [85] Lean management model for waste reduction in the production area of a food processing and preservation SME [86] High Oxygen Preservation Hydrogels to Augment Cell Survival under Hypoxic Condition. [87] Mechanisms of soft tissue and protein preservation in Tyrannosaurus rex. [88] Investigation of the Guinea fowl and domestic fowl hybrids as potential surrogate hosts for avian cryopreservation programmes. [89] Microbial decontamination system combining antimicrobial solution washing and atmospheric dielectric barrier discharge cold plasma treatment for preservation of mandarins [90] Cryopreservation of Pineapple Shoot Tips by the Droplet Vitrification Technique. [91] Current and emerging challenges for the future of library and archival preservation [92] Fertility considerations, counseling, and semen cryopreservation for males prior to the initiation of cancer therapy. [93] Counseling young women with early breast cancer on fertility preservation. [94] Laparoscopic Resection of a Splenic Artery Aneurism with Spleen Preservation. [95] Intestinal Preservation Injury: A Comparison Between Rat, Porcine and Human Intestines. [96] International Archives and National Music Competitions: The Preservation of an “Endangered” Musical Heritage in the Saharawi Refugee Camps (Southwest Algeria) [97] Feasibility of a cryopreservation of cultured human corneal endothelial cells. [98] Efficacy of repeated ovum pick-up in Podolic cattle for preservation strategies: a pilot study [99] Cryopreservation of equine oocytes: looking into the crystal ball. [100] Performance of antifreeze protein HrCHI4 from Hippophae rhamnoides in improving the structure and freshness of green beans upon cryopreservation. [101] Effect of capsule maturity and desiccation time on viability of Taiwan native orchid, Bletilla formosana seeds (Orchidaceae) after cryopreservation