Journal of the science of food and agriculture
Rank:
65.98
/
Publications Per Year
Top 10 Most Clicked Articles
2019
Translocation of elements and sugars in wheat genotypes at vegetative and generative stages under continuous selenium exposure. ,
Vol N/A: Pages N/A
Clicks: 480
2019
Drought stress modulates secondary metabolites in Brassica oleracea L. convar. acephala (DC) Alef, var. sabellica L. ,
99: 5533-5540
Clicks: 405
2019
Clicks: 402
2017
Clicks: 377
2019
Yield parameters and antioxidant compounds of tomato fruit: the role of plant defence inducers with or without Cucumber mosaic virus infection. ,
Vol N/A: Pages N/A
Clicks: 362
2016
Comparative analysis of the antioxidant and anticancer activities of chestnut inner shell extracts prepared with various solvents. ,
96: 2097-102
Clicks: 333
2019
Low Cost Modified Atmosphere-Hermetic Storage Structures to Reduce Storage Losses of Maize (Zea mays L.) Cobs and Sorghum (Sorghum bicolor L.) Heads. ,
Vol N/A: Pages N/A
Clicks: 330
2017
Clicks: 319
2018
Omics approaches on fresh-cut lettuce reveal global molecular responses to sodium hypochlorite and peracetic acid treatment. ,
98: 737-750
Clicks: 313
2019
Synergistic Effects of Ascorbic Acid and Plant-Derived Ceramide to Enhance Storability and Boost Antioxidant Systems of Postharvest Strawberries. ,
Vol N/A: Pages N/A
Clicks: 304

Certificate of Indexing

This is to certify that
Journal of the science of food and agriculture
ISSN: 1097-0010
is being indexed by Journament
Indexing started on: July 11, 2019
Certificate issued on: August 22, 2025
Verification link: https://www.journament.com/journal/611