Journal of food biochemistry
Rank:
71.33
/
Publications Per Year
Top 10 Most Clicked Articles
2016
Clicks: 993
2019
Immunomodulatory effect of papaya (Carica papaya) pulp and seed extracts as a potential natural treatment for bacterial stress. ,
Vol N/A: e13050
Clicks: 381
2019
Regulation of phytochemicals in fruits and berries by environmental variation-Sugars and organic acids. ,
43: e12642
Clicks: 376
2020
Investigation of the effect of sodium nitrite on protein oxidation markers in food protein suspensions. ,
Vol N/A: e13152
Clicks: 333
2019
Clicks: 332
2019
Clicks: 326
2019
Drying kinetics, antioxidants, and physicochemical properties of litchi fruits by ultrasound-assisted hot air-drying. ,
Vol N/A: e13073
Clicks: 316
2019
Functional characterization of bimetallic CuPd nanoparticles in hydrothermal conversion of glycerol to lactic acid. ,
43: e12931
Clicks: 315
2019
Clicks: 310

Certificate of Indexing

This is to certify that
Journal of food biochemistry
ISSN: 01458884
is being indexed by Journament
Indexing started on: July 3, 2019
Certificate issued on: July 4, 2025
Verification link: https://www.journament.com/journal_stat/52